It is not uncommon that, from time to time, they jump alarms in terms of Food security. But when the notice directly affects such a common product in our refrigerators as a good snack, it is when we all put ourselves on alert. Specifically, it’s about some Beats in oil and garlicon which the focus has been made, since the Spanish Agency for Food Security and Nutrition (AESAN), He has forced to urgently retire this very present appetizer at our tables, especially now that the good weather is approaching, due to the presence of the presence of Listeria.
The alarm came from the Autonomous Community of Murciathat He notified the presence of Listeria Monocytogenes in Boquerones in Oil and Garlic from the Iber Cocktail brand. The detection was communicated through the coordinated information exchange system (SCIRI), a mechanism that allows immediately activating the protocols necessary to protect public health. Although in principle the distribution of the product had been limited to the Region of Murcia and the Valencian Community, the authorities do not rule out that they have been able to reach other areas of the country through redistributions, so it is advisable that all consumers are on alert. In fact, Health has asked citizens that, if you have at the house of this product, refrain completely to consume it. And it is not for less: the Listeriosis is a disease that can go unnoticed in healthy peoplebut that represents a serious risk for pregnant women, older people or with the weakened immune system.
Health withdraws this appetizer affected by Listeria
The product that has just been alerted by the AESAN are Boquerones in oil and garlic of the Iber Cocktail brand, packaged in 110 grams refrigerated format. The lot that has been affected carries the reference BD0-040225and has how expiration date on August 4, 2025. It is important to emphasize this data, since they allow consumers to quickly identify if they have the affected product at home.
As reported by AESAN, The alert moved to all autonomous communitiess with the aim of ensuring that the product is completely withdrawn from the distribution channels. Health authorities insist that, although the initial distribution was in Murcia and the Valencian Community, it cannot be guaranteed that other supermarkets from the rest of the country have not received it. Therefore, a general appeal is made to review the domestic refrigerators and take all the necessary precautions.
Boat of the affected and removed snack.Why is Listeria monocytogenes dangerous?
Listeria monocytogenes is a bacterium that can be found in refrigerated foods and that, when ingested, It can cause Listeriosis. It is an infection That in many cases he is in digestive symptoms such as diarrhea, nausea or vomiting, accompanied by fever. In healthy people it usually resolves without major complications, but the same does not happen with vulnerable people. In pregnant women, for example, it can have very serious consequences for both the mother and the fetus, including spontaneous abortions or premature births.
That is why it is important that we do not let this health alert of health, which has insisted especially that pregnant women consult the Specific recommendations of the AESAN For this group. Among them is to avoid the consumption of foods that may be associated with this type of biological risks, and extreme hygiene measures by manipulating products of animal origin.
What to do if the product has already been consumed?
If someone has recently consumed these anchovies and begins to notice symptoms Compatible with Listeriosis such as fever, general discomfort, vomiting or diarrhea, it is recommended Go to a health center as soon as possible. Early detection can make a difference in treatment, especially in more delicate cases.
It is also crucial Avoid cross contamination. If the product has been manipulated in the kitchen, it is convenient to disinfect the surfaces, utensils and fridge where it has been saved, to minimize any additional risk.
An alert that recalls the importance of food surveillance
These types of incidents, although punctual, underline the importance of having surveillance and rapid response systems such as the Sciri. Thanks to them, you can Detect threats before they become major problems, removing products in an agile and effective way. However, they also remind us that food security is not only the responsibility of the authorities: consumers must also be attentive, informed and always follow health recommendations.
And, although sometimes we think that these notices are exaggerated or distant, the truth is that A appetizer as apparently harmless as oil bells in oil can become a risk If it is not handled properly. So you know: check your fridge, and if you find this product, you better not risk.
